Quality and Naturalness in Avocado Production
Our company has been operating in the avocado production sector since 2020. With a commitment to natural farming methods and sustainable production principles, we take pride in offering our consumers the highest quality and most delicious avocados. Our avocado production facility stands out as a highly efficient agricultural area, managed with modern farming techniques and environmentally friendly practices.
A 22,000-Square-Meter Fertile Orchard
We carry out our production on a vast and fertile 22,000-square-meter orchard. In this large area, we cultivate a total of 800 avocado trees across seven carefully selected varieties, all grown under the most suitable climatic conditions. Each tree is meticulously maintained to ensure high yield and quality, supported by natural fertilization and a controlled irrigation system.
A Rich Variety with Seven Avocado Types
Our orchard offers a diverse selection with seven different avocado varieties, providing a range of flavors and uses. These avocados are carefully cultivated to cater to different tastes, offering a healthy and delicious alternative for your table. Harvested at peak freshness, our avocados reach consumers in their most natural and flavorful state.
